Credit Key
Efficient Food Holding for High‑Volume Kitchens
Maintain crisp, hot dishes for up to an hour while freeing staff for peak service.
Key Features
- Three 12" × 20" stainless‑steel shelves hold full‑size hotel pans, providing 3 × (12 × 20) pan capacity.
- Long‑wave infrared elements deliver radiant heat, extending hold time of fried and crispy items.
- UL‑listed construction with 22‑gauge shelves and 20‑gauge polished exterior for easy cleaning.
- Four‑inch adjustable stainless‑steel legs with flanged feet ensure stability on uneven surfaces.
- Master on/off switch with indicator light and 3‑wire grounded cord simplify operation and safety.
From The Manufacturer
Infrared Heated Holding Shelves, infrared heat, 3-tier, (3) 12" x 20" pan capacity, on off power switch w/ indicator light, stainless steel construction, (4) 4" adjustable stainless steel legs, UL
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
