High‑Throughput Kebab Grilling for Commercial Kitchens
The Serv‑Ware SWVB‑3 delivers rapid, even grilling for high‑volume kebab service, boosting kitchen throughput.
Key Features
- Three individually controlled infrared burners provide 9,500 BTU each for precise heat management.
- Stainless‑steel heat shields on both sides protect the cooking area and simplify cleaning.
- Adjustable spit‑to‑burner distance lets chefs optimize cooking height for up to 65 lb of meat.
- Continuous pilot ignition ensures instant burner start and consistent performance.
- Heavy‑duty 3⁄4" NPT rear gas connection complies with UL 471, NSF 7, and CSA C22.2‑120 standards.
From The Manufacturer
Serv-Ware - Gas Cooking - 3 Burner Vertical Rotating Broiler, Natural Gas, 21.14"W x 25.15"D x 33.18"H, 65 lb. weight capacity, individually controlled infrared burners, 9,500 BTU per burner, stainless steel heat shield on both sides, adjustable product distance from burner, continuous pilot, stainless steel oil collector, stainless steel structure, 3⁄4" NPT rear gas connection, Warranty: 1 Year
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