Efficient Vegetable Garnishing for Commercial Kitchens
The Louis Tellier ID2500 Garnish Set streamlines vegetable prep for busy commercial kitchens.
Key Features
- 18 stainless‑steel carving tools provide precise cuts for garnishes.
- Bron Coucke construction ensures durable, razor‑sharp edges.
- Designed for vegetables, the set speeds plating and reduces waste.
- Compact 18‑piece kit fits easily into kitchen stations and service carts.
From The Manufacturer
Bron Coucke Carving Tools, for vegetables, stainless steel, set of 18
