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Efficient Food Holding for High-Volume Service
Maintain perfect service speed with the 32 cu ft heated holding cabinet that keeps dishes at consistent temperatures.
Key Features
- Stainless‑steel interior and exterior provide durable, easy‑to‑clean surfaces for high‑volume kitchens.
- Dual doors—solid front and clear rear—allow quick roll‑thru loading while staff monitor food via the rear glass.
- Digital controller with exterior display and hi‑low alarm ensures precise 90‑180 °F temperature control.
- Top‑mounted 1500 W heater and 3‑inch polyurethane insulation deliver uniform heat distribution across the full‑height cabinet.
- Certified by ETLus and NSF and built to NEMA‑5‑15P standards, the unit meets U.S. food‑service safety requirements.
From The Manufacturer
Designer Line Warmer, 32 cubic ft. capacity, roll-thru, one-section, stainless steel exterior & interior, standard depth cabinet, full-height solid door on front, full-height glass door on rear, electronic controller w/ digital display, NEMA-5-15P, cETLus, NSF, Made in the USA
