Credit Key
Efficient Hot Food Holding for Busy Kitchens
Keep dishes at service temperature with precise digital control and rapid heat recovery.
Key Features
- 10‑pan (12"x20") capacity supports high‑volume service.
- Non‑insulated aluminum construction with bottom‑mounted 2000 W heater for even heat distribution.
- Full 270° clear polycarbonate door swing improves access and visual monitoring.
- Digital LCD temperature control with overheat alarm ensures food safety compliance (UL, NSF).
- Mobile undercounter design with 3" polymer swivel casters (two with brakes) for flexible kitchen layouts.
From The Manufacturer
Panco® Heated Holding Cabinet, extended undercounter, (5) sets wire slides, 3" OC, digital temperature control with LCD readout, full 270° open swing door with polycarbonate window, non-insulated aluminum construction, bottom-mount heater, 3" polymer swivel casters (2 with brakes), 8' cord, UL, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
