Efficient Hot Food Holding for Busy Kitchens
Keep dishes at serving temperature with fast, reliable heat and easy mobility for high‑volume restaurant operations.
Key Features
- 2000‑watt bottom‑mounted heater delivers up to 200°F air temperature, maintaining food safety standards.
- Full 270° clear polycarbonate door swing provides quick visual access and smooth service flow.
- Non‑insulated aluminum construction with universal wire slides holds 5 × 18"×26" pans or 10 × 13"×18"/12"×20" pans for versatile capacity.
- Digital LCD control with overheat alarm ensures precise temperature setting and energy efficiency.
From The Manufacturer
Panco® Heated Holding Cabinet, extended undercounter, (5) sets wire universal slides, 3" OC, digital temperature control with LCD readout, full 270° open swing door with polycarbonate window, non-insulated aluminum construction, bottom-mount heater, 3" polymer swivel casters (2 with brakes), 8' cord, UL, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.





