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Efficient Counter‑Depth Refrigeration for Hotels
Maximize kitchen workflow with a counter‑depth, ENERGY STAR‑certified reach‑in unit that keeps food fresh while reducing utility costs.
Key Features
- 17.2 cu.ft total capacity (12.2 cu.ft refrigerator, 5.0 cu.ft freezer) for high‑volume service.
- Bottom‑mount freezer drawer with factory‑installed icemaker provides steady ice without extra equipment.
- Digital temperature control with SuperCool, SuperFreeze, eco and Sabbath modes for precise, energy‑saving operation.
- Stainless‑steel reversible door and gray cabinet deliver a professional look and flexible installation.
- Frost‑free operation, interior LED lighting, and adjustable glass and door shelves improve hygiene and accessibility.
From The Manufacturer
Bottom Mount Refrigerator-Freezer, ENERGY STAR-certified, 31" Wide, counter depth fit, frost-free, 17.2 cu.ft. capacity, factory-installed icemaker, digital temperature control, professional handles, (2) adjustable glass shelves, (1) full door shelves, (4) half door shelves, gallon door shelf, adjustable door storage, (1) refrigerator crisper drawer, (1) freezer drawer, SuperCool + SuperFreeze functions, eco mode, open door alarm, gray cabinet, reversible stainless steel refrigerator door, interior LED lighting, sealed back, right angle plug, sabbath mode, lead-free certified, R600a hydrocarbon refrigerant (CARB compliant), TAA Compliant, UL, UL-C, NRCAN, 115 V AC/60 Hz, 1.25 amps
