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Efficient Donut Icing for Commercial Kitchens
Boost donut production with fast, uniform icing and minimal hand contact.
Key Features
- 60 lb (27 kg) icing capacity in a removable stainless‑steel pan.
- Digital temperature controller with LCD keeps icing at up to 130 °F.
- Heavy‑duty stainless steel, aluminum alloy and plated steel construction.
- Four casters (two lockable) for easy mobility and stable placement.
- UL‑197, CSA 22.2 and NSF‑4 certified for commercial kitchen safety.
From The Manufacturer
(20032) High Production Icer, floor model, 60 lb. icing capacity, 23" x 23" max. size screen/bun pan, digital temperature controller, radiant heating, removable icing pan, storage space for additional icing pans, heavy duty stainless steel, aluminum alloys & plated steel construction, (4) casters, (2) lockable, 120v/60/1-ph, 1.2kW, 10.0 amps, UL-197, CSA 22.2. HI24F Icer, 120V, 50/60hz, 1ph
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
