Precision Cutting Tools for Commercial Kitchens
Boost kitchen efficiency with durable, precise scissors designed for high‑volume food prep.
Key Features
- High‑carbon Japanese stainless steel blades resist corrosion and stay sharp longer for reliable performance.
- Short 3.25‑in (8.26 cm) blades provide precise cuts on herbs, vegetables, meat, and lobster tails.
- Ergonomic, ambidextrous looped handles in bright yellow reduce hand fatigue during extended use.
- Overall length of 6.3 in (16 cm) offers a compact profile for easy storage and maneuverability.
- Color‑coded yellow handles help designate cutting tasks, supporting organized workflow in busy kitchens.
From The Manufacturer
Original Unlimited, Kitchen Scissors, with yellow handles, 2-pack, Joyce Chen
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
