Hygienic Portion Control for Commercial Kitchens
Keep servings hygienic and efficient with TableCraft’s antimicrobial ladle designed for high‑volume kitchens.
Key Features
- Antimicrobial vinyl‑coated black handle inhibits bacteria, mold and mildew between washes.
- 1 oz. capacity engraved on the underside ensures precise portion control.
- Compact dimensions 2‑1/4" × 2" × 10" fit easily into prep stations and service lines.
- Constructed from 18‑0 stainless steel for superior strength and corrosion resistance.
- Dishwasher‑safe construction meets commercial cleaning cycles without losing performance.
From The Manufacturer
Antimicrobial Ladle, 1 oz., 2-1/4" x 2" x 10", dishwasher safe, black handle, 18-0 stainless steel
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
