Precision Cutting for Meat and Bone Processing
Delivers clean, accurate cuts to keep your prep line moving efficiently.
Key Features
- 3 teeth per inch (tpi) provide smooth, precise slicing of meat and bone.
- 0.022‑inch thickness ensures durability while minimizing blade flex.
- 5/8‑inch width matches standard commercial band saws for easy installation.
- Length ranges from 129" to 142" to fit a variety of saw models.
- Designed for restaurant and foodservice environments requiring reliable performance.
From The Manufacturer
Band Saw Blade, 3 tpi x 0.022 x 5/8", 129" to 142" length
Images are for reference. Color, configuration, dimensions and what's included vary by model.
