Precision Cutting for Meat and Bone Processing
Delivers consistent, clean cuts for high‑volume meat prep.
Key Features
- 3 teeth per inch (TPI) provide precise, uniform cutting of meat and bone.
- Blade thickness of 0.025 in minimizes material waste while maintaining strength.
- 5/8 in width offers stability for smooth operation on commercial band saws.
- Available lengths from 129 in to 142 in fit a range of standard saw frames.
From The Manufacturer
Band Saw Blade, 3 tpi x 0.025 x 5/8", 129" to 142" length
Images are for reference. Color, configuration, dimensions and what's included vary by model.
