High‑Performance Blade for Fast, Clean Meat Cutting
Boost your kitchen’s throughput with a blade that cuts faster, cooler and straighter.
Key Features
- 142‑inch length with 5/8" width for versatile meat and bone processing
- 4 teeth per inch tooth‑set delivers precise cuts and reduces bone dust by up to 30%
- Heat‑treated steel provides consistent hardness without discoloration
- Designed to outlast competitive blades by 4‑6 times, lowering replacement costs
From The Manufacturer
(10431) Band Saw Blade, 142", 4 teeth per inch, for general/frozen use
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
