Efficient Meat Cutting for Commercial Kitchens
Maximize throughput and precision in meat processing with a blade built for heavy‑duty use.
Key Features
- Hard steel construction provides durable, long‑lasting cutting performance.
- Length of 99 inches allows continuous cuts on large carcasses without repositioning.
- Width of 5/8 inch balances stability and maneuverability for commercial saws.
- Four teeth per inch deliver smooth, consistent slices while reducing blade chatter.
- Designed for SKEX saws, ensuring direct compatibility with existing equipment.
From The Manufacturer
Hard Saw Blade, 99"L x 5/8"W, (4) teeth per inch, for SKEX
