Efficient Sausage Filling for Commercial Kitchens
Streamline sausage production with a durable stainless‑steel stuffer designed for #12 grinder heads.
Key Features
- 3/4" diameter opening delivers consistent sausage links.
- Stainless steel construction resists corrosion in busy kitchens.
- Specifically sized for #12 grinder heads for seamless integration.
- Quick‑release attachment simplifies installation and removal.
- Compact design maintains workflow efficiency on the prep line.
From The Manufacturer
Sausage Stuffer, 3/4", for #12 head
