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Efficient Strip Cutting for Commercial Meat Tenderizing
The Univex SC10 delivers fast, uniform 3/8" (10 mm) meat strips, helping restaurant kitchens maintain consistent portion sizes and reduce prep time during high‑volume service.
Key Features
- 48 precision‑cut blades provide continuous, even strips for reliable output.
- 3/8" (10 mm) blade width matches MT975 tenderizer specifications for seamless integration.
- Designed exclusively for the MT975 meat tenderizer, ensuring proper fit and operation.
- Robust construction supports heavy commercial use, extending tool life in busy kitchens.
From The Manufacturer
48-blade 3/8" (10mm) strip cutter attachment for MT975
