Efficient Bait Stringing for Commercial Kitchens
Streamline bait preparation and reduce handling time with a durable, non‑slip stringer built for high‑volume foodservice.
Key Features
- Stainless steel 12‑inch shaft provides strength and corrosion resistance for repeated use.
- 1/4‑inch diameter closed eye securely holds bait without slipping or fraying.
- Plastic handle with flat side offers a non‑slip grip and prevents the tool from rolling off work surfaces.
- Designed as a direct replacement for OEM 1308‑12, ensuring compatibility with existing setups.
From The Manufacturer
Roast Beef Tier/Fish Bait Stringer, stainless steel 12" shaft, 1/4" diameter, closed eye, plastic handle, made in China, replaces OEM 1306-12
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
