Efficient Cappelletti Production for Commercial Kitchens
Streamline your pasta line with a mold that delivers uniform cappelletti quickly and cleanly.
Key Features
- Type: Dedicated cappelletti mold ensures authentic shape for each piece.
- Smooth edge design reduces dough sticking and speeds up release.
- Mold size #5 provides consistent portion control for high‑volume service.
- Specifically engineered for use with the ACAP140 kitchen system.
- Optimized for commercial kitchens, it supports fast workflow and reduces waste.
From The Manufacturer
Tortelloni Mold #A2C, 8 grams, 1 across, scalloped edge, for ACAP140
Images are for reference. Color, configuration, dimensions and what's included vary by model.
