Credit Key
Efficient Ravioli Production for Commercial Kitchens
Delivers fast, uniform ravioli production for high‑volume kitchens.
Key Features
- Produces 1.9 g ravioli per cavity for consistent portion control.
- 24 mm square cavities with scalloped edges create classic shapes.
- Eight cavities around the circumference and six across the width yield 1009 pieces per minute.
- Designed for Arcobaleno AMFR and AMFE50 lines, ensuring seamless equipment integration.
- Compact 8×6 layout fits standard commercial prep stations.
From The Manufacturer
Ravioli Mold #3, 1.9 grams, 24mm, square, scalloped edge, (8) pieces/circumference, (6) pieces/width, (1009) pieces/minute, for AMFR, AMFE50
Images are for reference. Color, configuration, dimensions and what's included vary by model.
