Efficient Dough Proofing for High‑Volume Kitchens
Maximize dough turnover with a durable, stackable aluminum pan that holds 48 oz per unit.
Key Features
- 48 oz capacity fits standard dough batches for consistent proofing.
- 8‑1/8" diameter provides ample surface area while fitting tight kitchen layouts.
- Heavy‑duty aluminum construction with rolled edge resists bending during use.
- Stackable design saves storage space and allows simultaneous proofing of multiple pans.
- Matching aluminum cover secures dough, maintaining temperature and hygiene.
From The Manufacturer
Dough Retarding/Proofing Pan, 48 oz., 8-1/8 dia., stackable, aluminum
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
