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High‑Speed Dough Press for Commercial Pizza Operations
Boost your pizza line with rapid, consistent dough discs that keep pace with high‑volume service.
Key Features
- Produces up to 400 pizza dough discs per hour, handling 11.8‑13.4 in (30‑34 cm) sizes.
- Chromium‑coated heated platens with digital temperature control ensure uniform bake and edge quality.
- Stainless‑steel frame and 4.13 kW single‑phase motor deliver durable, reliable performance.
- Adjustable micro‑mechanical lever lets operators set precise dough thickness on the fly.
- Certified ETL and CE (certifications 29201, 29203) for safety and compliance in commercial kitchens.
From The Manufacturer
Pizzaform Dough Press, auto-electric, up to 13" dia., Chromium coated platens, heated platen, digital temp control, adjustable thickness, up tp 400 pieces per hour, stainless steel construction, 4.2 kW, ETL, CE
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
