Precision Seafood Plating for Commercial Kitchens
Achieve flawless seafood presentation quickly with a durable, 16‑inch precision tong.
Key Features
- 16‑inch utility length provides ample reach for plating stations.
- Flat spring mechanism delivers consistent grip pressure for delicate items.
- Gripper end securely holds shells, shrimp, and fish without crushing.
- 18‑0 stainless steel construction resists corrosion in high‑volume kitchens.
From The Manufacturer
16" Utility tong, gripper end, 18-0 stainless steel, flat spring
Images are for reference. Color, configuration, dimensions and what's included vary by model.
