Precision Temperature Monitoring for Commercial Kitchens
Achieve fast, accurate readings across large cooking stations with the AllPoints 511131 Thermocouple Probe.
Key Features
- Thermocouple technology delivers reliable temperature measurement for food safety compliance.
- Baso Super Slim Jim™ design provides a thin, flexible probe that fits tight spaces and grills.
- 48‑inch length reaches deep into ovens, fryers, and roasters without moving the sensor.
- Compatible with Penn‑Johnson (CCC item T‑126) systems for seamless integration in existing setups.
From The Manufacturer
Thermocouple, Baso Super Slim Jim™, 48" long, Penn-Johnson (CCC item T-126)
Images are for reference. Color, configuration, dimensions and what's included vary by model.
