Accurate Temperature Control for Commercial Kitchens
Streamline cooking and safety checks with a single, easy‑to‑read touchscreen device.
Key Features
- Temperature range from -4°F to 482°F (-20°C to 250°C) for both cold‑hold and high‑heat applications.
- 7.3" (185 mm) stainless‑steel probe provides deep, reliable readings in ovens, grills, and fryers.
- 3" × 3" × 1" (76 mm × 76 mm × 25 mm) high‑contrast touchscreen displays temperature in Fahrenheit and Celsius.
- 40" oven‑safe cord lets you monitor food without removing the probe, keeping hands free.
- Built‑in timer with memory recall, count‑up/down modes and customizable temperature alerts for precise cooking cycles.
From The Manufacturer
San Jamar - Escali Probe Thermometer & Timer, touch screen, 7-1/4" probe, temperature range -4° to 482°F / -20° to 250°C, 3" x 3" x 1" display, 40" oven safe cord, preset cooking temperatures and temperature alerts, timer mode: memory recall, counts up/down, black
