Accurate Frozen Food Temperature Measurement
Fast, accurate temperature checks of frozen foods keep your kitchen output consistent and safe.
Key Features
- Temperature range -40°F to 400°F (‑40°C‑205°C) handles frozen product checks.
- Liquid response in 4 seconds accelerates batch testing.
- 3‑in stainless‑steel shaft with 0.150 in tip penetrates solid foods reliably.
- 30‑in armored Type K cable resists wear in high‑traffic kitchens.
- Large handle grip eases insertion into hard frozen blocks, boosting efficiency.
From The Manufacturer
Frozen Product Probe, -40° to 400°F/-40° to 205°C temperature range, response time 4 seconds in liquid, 3" (76.2mm) shaft length, 3/16" (4.77mm) shaft dia., .150" (3.8mm) tip dia., 30" (762mm) cable length, Type K (J & T MTO)
