Compact Countertop Refrigeration for Efficient Food Prep
Keep salads, condiments and small‑batch items at safe temperatures while freeing valuable countertop space.
Key Features
- 15" wide stainless‑steel cabinet holds four 1/6 GN pans (pans sold separately) for organized display.
- Mechanical thermostat maintains a precise 35.6°F‑50°F (2°C‑10°C) range for food safety.
- Rear‑mounted self‑contained refrigeration uses R600a refrigerant, 1/12 HP motor and 160 W power at 110 V/60 Hz.
- Adjustable non‑slip feet provide level stability on any prep surface, reducing wobble during service.
- Certified by cETLus and ETL‑Sanitation (certifications 29197, 29198) for commercial kitchen compliance.
From The Manufacturer
(RS-CN-0004) Refrigerated Prep Rail Salad Bar Station, countertop, 15"W, holds (4) 1/6 GN pans (pans sold separately), 35.6°F (2°C) to 50°F (10°C) temperature range, mechanical thermostat control, rear mounted self-contained refrigeration, stainless steel construction, adjustable non-slip feet, R600a, 1/12 HP, 160 watts, 110v/60/1-ph, 1.4 amps, cord, NEMA 5-15P, cETLus, ETL-Sanitation (shipped on pallet)
