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Efficient Cold Storage for High‑Volume Kitchens
Maintain perfect prep temperatures while freeing staff with easy‑pull drawers and mobile casters.
Key Features
- Two pull‑out stainless steel drawers hold up to 88 lb each, providing 5.7 cu ft of net refrigerated capacity.
- Digital temperature control keeps the cabinet steady between 33 °F and 40 °F, meeting ETL safety standards.
- Automatic defrost and R290 refrigerant ensure low‑maintenance operation in busy kitchens.
- Dimensions 36.4″ D × 32.1″ W × 25.9″ H fit under counters; rolling casters add mobility.
- Powered by 115 V, 4 A single‑phase with a 287 W draw, compatible with standard restaurant outlets.
From The Manufacturer
Commercial Chef Base Refrigerator Storage Cabinet, 36"W x 32"D x 26"H, refrigerated pull-out drawers, rolling caster wheels, automatic defrost, 33-40°F temperature range, digital temperature control, stainless steel, ETL
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
