Efficient Meat Stuffing for Commercial Kitchens
The Omcan USA 10472 Roast Beef Tyer streamlines stuffing of boneless cuts, reducing shrinkage and speeding service in high‑volume kitchens.
Key Features
- Stainless‑steel construction provides corrosion resistance and easy sanitation.
- 21.5" overall length with 3.5" front and 9" rear openings fits standard prep stations.
- 7.25" horn expansion accommodates netting sizes 12, 14, 16, 18, 20 for versatile meat sizes.
- Compact dimensions 21.5" x 10" x 10.75" and 6 lb weight enable easy storage and handling.
From The Manufacturer
(10472) Roast Beef Tyer Stuffing Horn, small, 21-1/2"L, 3-1/2" front opening, 9" rear opening, 7-1/4" expansion, stainless steel, compatible netting sizes 12, 14, 16, 18, 20
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
