Even Cooking and Shrinkage Control for Commercial Roasts
The Omcan USA 10513 Roast Beef Tyer Netting delivers even cooking and reduced shrinkage for boneless and semi‑boneless roasts in high‑volume kitchens.
Key Features
- 12‑inch stainless‑steel netting provides a durable, heavy‑duty cage that holds meat securely during roasting.
- Designed for commercial use, the net shrinks meat less, ensuring consistent portion weight and presentation.
- Fits Omcan stuffing horns and net applicator tubes, streamlining preparation and saving labor time.
- Easy to install and remove, the netting supports fast turnover in busy restaurant or food‑service operations.
From The Manufacturer
(10513) Roast Beef Tyer Netting, size 12
Images show the product series. Color, configuration, included items and accessories vary by model. See the spec sheet for this model.
