Efficient Sauce Preparation for Commercial Kitchens
The Korin TK-501-02 stainless steel sauce pot delivers precise portion control and quick service in busy kitchens.
Key Features
- Capacity 17.5 oz., perfect for sauces and dressings.
- Dimensions 4 × 4 × 3½ in., square shape maximizes prep space.
- Stainless steel body resists corrosion and meets food‑service sanitation standards.
- Hinged lid includes brush rest and excess wipe bar to keep stations tidy.
- Robust construction handles high‑volume service in commercial kitchens.
From The Manufacturer
Sauce Pot, 17.5 oz., 4"L x 4"W x 3-1/2"H, square, hinged lid, brush rest, excess wipe bar, stainless steel, (6/box)
Images show the product series. Color, configuration, included items and accessories vary by model.
