Efficient Yogurt Cheese Production for Commercial Kitchens
Quickly turn yogurt into smooth cheese, boosting menu versatility and reducing waste in busy kitchens.
Key Features
- Compact 5.7" x 5.7" x 4.7" footprint fits easily on prep stations.
- Sealed plastic container converts 3 cups yogurt to 1 cup cheese in 24 hours, ensuring consistent yield.
- Dishwasher‑safe construction speeds cleaning and maintains hygiene.
- Red color provides visual identification and fits standard kitchen color coding.
- Odor‑blocking seal prevents cross‑contamination between batches.
From The Manufacturer
CUISIPRO Yogurt Cheese Maker, 5.7" L X 5.7" W X 4.7" H, Converts 3 cups of yogurt into 1 cujp of yogurt cheese in 24 hours, sealed container prevents odor transfer and provides storage, plastic, dishwasher safe, Red
