Efficient Springform Baking for Commercial Kitchens
Deliver consistent, professional‑grade cakes quickly with Omcan USA’s 8‑inch springform pan.
Key Features
- Round 8" diameter fits standard cake molds for uniform baking.
- 3" depth provides ample volume for layered cheesecakes and tortes.
- Heavy‑gauge aluminum ensures even heat distribution and rapid recovery.
- Uncoated surface allows easy release of delicate desserts without sticking.
- Designed for high‑volume foodservice use, supporting fast turnover in bakeries.
From The Manufacturer
(81105) Springform Cake Pan, 8" dia. x 3" deep, round, aluminum
