Enhanced Steam Cooking Efficiency
Maximize steam penetration and cooking speed with Antunes' perforated spatula designed for high‑volume kitchens.
Key Features
- Large holes in the bottom allow more steam to reach food for faster, even cooking
- Specifically engineered for Antunes MS-150 steam oven models
- Compatible with Antunes MS-250 steam oven models for versatile use
- Optimized for commercial kitchen workflows, reducing handling time
- Durable construction suited to frequent professional use
From The Manufacturer
(7000260) Spatula, large holes in bottom to allow more steam to penetrate food, for MS-150 & MS-250
Images show the product series. Color, configuration, included items and accessories vary by model.
