Credit Key
Efficient Steam Kettle Straining for High‑Volume Kitchens
The Southbend TKS-10 delivers quick, clean separation of solids from broth, keeping service fast.
Key Features
- 10‑gallon capacity supports large batch processing in commercial kitchens
- Tilting mechanism provides smooth, controlled discharge of strained liquid
- Integrated pour lip directs flow precisely into receiving vessels
- Specifically engineered as a replacement part for Southbend steam kettles
- Compact strainer design fits within standard kettle footprints for easy installation
From The Manufacturer
Kettle strainer, 10 gallon, pour lip
Images are for reference. Color, configuration, dimensions and what's included vary by model.
