0% Interest for 30 Days
Efficient Steam Kettle Filtration for High‑Volume Kitchens
Maximize throughput and maintain product quality with a reliable 100‑gallon strainer built for commercial steam kettles.
Key Features
- 100‑gallon capacity handles large batch volumes in busy foodservice operations.
- Tilting design enables quick, hands‑free discharge of strained contents.
- Integrated pour lip provides precise, mess‑free transfer to downstream equipment.
- Specifically engineered for Southbend steam kettles to ensure seamless fit.
- Simplifies cleaning cycles, reducing downtime and labor in commercial kitchens.
From The Manufacturer
Kettle strainer, 100 gallon, pour lip
