Efficient Steam Distribution for Commercial Kettles
Maximize steam flow and reduce downtime with a larger 3‑inch draw‑off valve built for high‑volume kitchens.
Key Features
- 3" tangent draw‑off valve replaces standard 2" size for increased steam output.
- Includes a perforated strainer to filter debris and protect kettle internals.
- Specifically engineered for stationary steam kettles in commercial foodservice.
- Southbend TVS-3 design ensures quick installation and reliable operation.
- Provides a wider opening to improve workflow and reduce bottlenecks during peak service.
From The Manufacturer
3" tangent draw off valve for stationary kettles, includes perforated strainer, in lieu of standard 2"
Images are for reference. Color, configuration, dimensions and what's included vary by model.




