Efficient Heat Distribution for High‑Volume Service
The Concasse MCIP241115 steam pan delivers consistent, rapid heat transfer to keep large batches of food at safe temperatures.
Key Features
- Full‑size dimensions 20‑3/4" × 12‑3/4" × 6" provide ample capacity for bulk preparation.
- Six‑inch depth accommodates generous portions while maintaining uniform steam flow.
- Perforated surface ensures even steam penetration and prevents soggy buildup.
- Constructed from 24‑gauge stainless steel for durability and easy sanitation.
- NSF‑listed (certification 29200) meets strict food‑service safety standards.
From The Manufacturer
Steam Pan, 20-3/4" x 12-3/4" x 6", full size, 6" deep, perforated, 24 gauge stainless steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
