Efficient Heat Distribution for Busy Service Lines
The Concasse MCIP241210 steam pan delivers consistent, rapid heat transfer to keep dishes ready and reduce kitchen turnaround time.
Key Features
- Dimensions: 10-2/5" x 12-3/4" x 4" provides ample surface area for batch cooking.
- 1/2 size, 4" deep design fits standard steam tables while maximizing volume.
- Perforated surface ensures even steam penetration and prevents soggy textures.
- Constructed from 24‑gauge stainless steel for durability and easy sanitation.
- NSF certified (certification code 29200) for commercial food‑service compliance.
From The Manufacturer
Steam Pan, 10-2/5" x 12-3/4" x 4", 1/2 size, 4" deep, perforated, 24 gauge stainless steel, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model.
