Efficient Cold Holding for Buffet Lines
Maximize service speed with a sturdy, angled riser that keeps cold foods at optimal temperature.
Key Features
- Dimensions: 13-1/4" x 21-1/4" x 2-1/4" angled platform fits standard wells.
- Cold holding capability down to -20°F for reliable food safety.
- Duracoat™ coated cast aluminum construction with a grey finish for durability.
- NSF certified and dishwasher safe for easy compliance and cleaning.
- Designed to elevate bowls, creating a dynamic, accessible serving line.
From The Manufacturer
Riser, 13-1/4" x 21-1/4" x 2-1/4", angled, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, grey finish, NSF
