Precision Slicing for High‑Volume Foodservice
Achieve consistent 1/16" to 1/2" slices quickly, boosting prep speed and portion control in busy kitchens.
Key Features
- 9‑1/4" stainless‑steel blade offers durable, corrosion‑resistant cutting for long‑term use.
- Adjustable slicer plate lets operators select slice thickness from 1/16" up to 1/2" for versatile menu needs.
- Mounts securely to countertops or flat surfaces and detaches easily for cleaning and storage.
- Designed for fruits and vegetables up to 4" diameter and 5‑1/2" length, handling a wide range of produce.
From The Manufacturer
Replacement Blade Set, 9-1/4", adjustable, includes (1) 1/16" slice & (1) 1/2" slice, stainless steel (for FVS-1)
