Efficient Lettuce Cutting for High‑Volume Kitchens
Provides fast, consistent slicing with durable stainless‑steel blades for busy foodservice operations.
Key Features
- Upper knife assembly width of 11-1/2 inches fits standard commercial slicers
- Eight precision stainless‑steel blades deliver uniform cuts
- Stainless‑steel construction resists corrosion in demanding kitchen environments
- Designed as a lettuce cutter part for easy integration into existing equipment
- AllPoints brand ensures reliable performance for restaurant and catering use
From The Manufacturer
Knife Assembly, upper, 11-1/2"W, (8) blades, stainless steel,
Images are for reference. Color, configuration, dimensions and what's included vary by model.
