Credit Key
Efficient Table-Top Whipped Cream Production
The Pasmo C0FA-2 delivers fast, consistent whipped cream or cold foam on the tabletop, boosting service speed in busy kitchens.
Key Features
- Digital panel with display lets staff set overrun and view system alerts instantly.
- Adjustable overrun produces whipped cream or cold foam to suit menu demands.
- Air-cooled system keeps the 2.2 L hopper chilled for long runs without water.
- cETLus, ETL-Sanitation and CE certifications meet US and EU food-service standards.
- Compact size (9.21" × 20.83" × 17.99") and 110-115 V single-phase power fit any prep area.
From The Manufacturer
Table Top Cream Whipping Machine, pressurized, single flavor, 2.2L hopper, air-cooled, 110-115v/60/1-ph, cETLus, ETL-Sanitation, CE
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
