Efficient Stir‑Fry Handling for Commercial Kitchens
Boost kitchen speed with a sturdy, ergonomic wok spatula designed for high‑volume cooking.
Key Features
- 14‑1/2" long stainless steel blade provides ample surface area for flipping and turning large batches of food.
- Removable wood handle measures 4‑3/4" wide, allowing easy cleaning and quick replacement if needed.
- Ergonomic grip reduces hand fatigue during continuous stir‑fry operations, improving worker comfort.
- Compact dimensions enable storage in tight commercial utensil racks without sacrificing performance.
From The Manufacturer
Wok Spatula, 14-1/2"L x 4-3/4"W, removable wood handle
