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Brand
Price
The highest Price is
$27,247.42
Width
The highest Width is
138 inch
Mobile or Stationary
Overall Width (side - side)
Cooling Type
Total well capacity
Pan capacity
Working Height
Design
Shape Type
Color
Base Construction
Top Construction
Base Finish
Features
Base Style
Hot Capacity
Cold Capacity
Cafeteria and buffet line equipment integrate three crucial foodservice operation functions into a single design: preservation, presentation, and customer convenience. This food holding and warming equipment has refrigerated and heated wells and cabinets to keep hot foods hot and cold foods cold. You can lay out all your signature entrees, sides, desserts, and meals on serving counters and buffet tables, appealing to people's eyes and appetites. Plus, buffet line equipment has excellent accessories like tray slides and shelves to create a smooth self-serve station.
Cafeteria and buffet line equipment are available in many configurations to provide customers with maximum convenience as they help themselves with a wide selection of treats. These specialty warmers often have a base for storage and a top for holding and displaying meals. You have endless options in the design of both. The idea is to develop a buffet concept that best fits different layouts and needs. Thus, you can feed large crowds in a short time.
A buffet concept gives people a better dining experience. Plus, it is a powerful means to advertise your restaurant and attract more people. Cafeteria and buffet line equipment will uniquely present appealing foods and beverages in a self-serve application. Chef's Deal has many models from premier brands, Atlas Metal, Cadco, Delfield, SecoSelect, Piper Products, Vollrath, and more. You can also browse for other specialty food holding and warming equipment to create various warmer stations and increase efficiency.