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Nacho chip warmers are countertop concession equipment designed to keep cheesy chips warm and fresh at serving temperatures. These food display and merchandising units use natural convection heat. They have a cabinet of various sizes to hold the nacho chips. A fan circulates air across the cabinet to keep the tortilla or nacho chips warm, toasty, and crispy. Serving is done through a dispensing door, usually on the front of the cabinet.
Mexican restaurants serve tons of chips, almost always hot, fresh, and crunchy. That’s because they prepare large batches of chips in advance and keep them ready to serve in nacho chip warmers. These quick treats always reach customers fresh and hot through a first-in-first-out delivery system. Therefore, large restaurants or chip-serving facilities can save time with nacho warmers. You just load the chips through an opening at the rear or on top and serve them at the bottom. Here are a few other considerations during your purchase.
Serving warm nacho or tortilla chips as appetizers can give your customers a warm welcome. Therefore, a high-quality nacho chip warmer can help increase customer satisfaction. Browse Chef’s Deal’s selection from elite brands, Carter-Hoffman, Hatco, Texican, and more. You may also want to see other concession equipment for your business.