Efficient Cold Holding for Restaurant Service
Keep prepared foods at optimal temperature while streamlining line service.
Key Features
- Full‑size 6‑1/2 qt capacity (20‑3/4" × 12‑3/4") fits standard kitchen wells.
- 2‑1/2" depth provides ample volume for sauces, salads, and side dishes.
- Duracoat™ copper‑coated cast aluminum offers durable, non‑stick surface and sleek appearance.
- NSF certified and dishwasher safe for easy sanitation in high‑volume operations.
- Temperature resistant from -20°F up to 450°F, suitable for cold holding and occasional hot service.
From The Manufacturer
Food Pan, full size, 6-1/2 qt., 20-3/4" x 12-3/4", 2-1/2" deep, cold holding only, temperature resistant down to -20°F, dishwasher safe, Duracoat™ coated cast aluminum, copper finish, NSF
