Efficient Prep Cutting for Commercial Kitchens
The Mercer M19050 Santoku delivers precise, consistent cuts that speed up prep in high‑volume kitchens.
Key Features
- 7‑inch high‑carbon German steel blade forged as a single piece for strength and edge retention.
- Granton (hollow) edge creates air pockets that reduce friction and prevent food sticking.
- Ergonomic POM polymer handle provides slip‑resistant grip and easy sanitation, meeting NSF standards.
- Certified NSF compliant, suitable for commercial foodservice environments.
From The Manufacturer
ZüM® Santoku Knife, 7", granton edge, one-piece precision forged, high carbon, German steel, ergonomically designed POM handle, NSF
Images are for reference. Color, configuration, dimensions and what's included vary by model. See the spec sheet to confirm the exact details.
