Efficient Prep Cutting for Commercial Kitchens
The Mercer M19050 Santoku delivers precise, consistent cuts that speed up prep in high‑volume kitchens.
Key Features
- 7‑inch high‑carbon German steel blade forged as a single piece for strength and edge retention.
- Granton (hollow) edge creates air pockets that reduce friction and prevent food sticking.
- Ergonomic POM polymer handle provides slip‑resistant grip and easy sanitation, meeting NSF standards.
- Certified NSF compliant, suitable for commercial foodservice environments.
From The Manufacturer
ZüM® Santoku Knife, 7", granton edge, one-piece precision forged, high carbon, German steel, ergonomically designed POM handle, NSF
