Efficient Vegetable Prep for Commercial Kitchens
The Mercer M22907 Nakiri delivers precise, fast chopping of vegetables, keeping service lines moving smoothly in busy foodservice environments.
Key Features
- Stamped construction provides a lightweight blade that reduces hand fatigue during high‑volume prep.
- 7‑inch high‑carbon Japanese steel blade offers a smooth edge for clean, uniform cuts of leafy greens and root vegetables.
- Black Santoprene® and polypropylene handle delivers a non‑slip grip and easy cleaning for rigorous kitchen use.
- Integrated textured finger points and protective finger guard enhance safety while handling large batches of produce.
- NSF certification confirms the knife meets strict sanitation standards required in commercial foodservice operations.
From The Manufacturer
Millennia® Nakiri Vegetable Knife, 7", stamped, high carbon, Japanese steel, black non-slip Santoprene® & polypropylene handle, with textured finger points and protective finger guard, NSF
