Efficient Steam Cooking for Commercial Kitchens
The CAC China SBAM-200 Bain Marie delivers reliable 2‑qt steaming for high‑volume kitchens.
Key Features
- Capacity: 2 qt (5‑3/4″ diameter × 7″ height) fits standard steam tables.
- Construction: 24‑gauge stainless steel with mirror finish ensures durability.
- Open bead design promotes enhanced sanitation and easy lid removal.
- Smooth interior surface allows quick cleaning and reduces food residue.
- Compatible with CAC stainless steel covers and roll‑top lids for versatile service.
From The Manufacturer
Bain Marie, 2 qt., stainless steel
