Efficient Sushi Portioning for Commercial Kitchens
Boost sushi service efficiency with the Louis Tellier N4413 Bento Box, built for precise portioning in busy kitchens.
Key Features
- Rectangular design with eight 18/8 stainless‑steel bins keeps sauces, rice and toppings neatly separated for organized plating.
- Full metal box and matching cover protect freshness and enable easy transport between prep stations.
- 18/8 stainless steel resists corrosion and tolerates frequent commercial dishwasher cycles.
- Compact dimensions fit standard sushi service trays, maximizing counter space during peak service.
- Tailored for Japanese mini bento portions, it enhances consistency and speeds up assembly line workflows.
From The Manufacturer
Japanese Mini Box, with 8 bins, 18/8 stainless steel
Images show the product series. Color, configuration, included items and accessories vary by model.
